Rich, flavourful and perfectly balanced with the right combination of herbs and spices. This aromatic lamb curry will have you demanding more before your plate is empty.
Ingredients:
Curry (58.6%) [coconut cream, aubergines (21.1%), spinach (21.1%), onions, garlic, coconut oil, curry spice mix ] [chilli powder, ground cumin, turmeric, fenugreek seeds, coriander seeds, ground ginger, black pepper, coriander, basil, lime juice, salt, lime leaves] , lamb (26.1%), cooked rice, cashew nuts (tree nuts)
Allergens: Contains nuts.
Storage: Store frozen.
Reheating Instructions: Microwave on full power from frozen. 700w 8mins / 800w 7mins / 900w 6mins. Remove outer packaging and pierce film. Place on plate. Cook for 5 minutes, peel back film, stir. Re-cover and continue cooking. Stir thoroughly. Check food is piping hot. Allow to stand for 1 minute. Do not reheat once cooled. All cooking appliances vary. This is a guide only.
Macronutrient Information:
|
|
Per 100g |
Per serving |
|
Energy (Kcal) |
130kcal |
683kcal |
|
Fat Of which is saturated |
7.9g 6.5g |
35g 21g |
|
Carbohydrates Of which is total sugars |
9.5g 2.4g |
69g 10g |
|
Fibre |
2.4g |
15.4g |
|
Protein |
4g |
29g |
|
Salt |
0.2g |
1.8g |