Grilled Turkey Breast with Mushrooms, Tarragon, and Buckwheat

Regular price £0.00

Love Yourself

This modified risotto provides a delicious outlet for reaping all the benefits of grains. 

Grains are important sources of many nutrients, including complex carbohydrates, dietary fibre, several B vitamins (thiamin, riboflavin, niacin, and folate), and minerals (iron, magnesium, and selenium).  The dietary fibre present in grains may help reduce blood cholesterol levels and may lower risk of heart disease, obesity, and type 2 diabetes.

We use free-range British turkey, earthy mushrooms and a hearty sauce on a base of buckwheat.


- Turkey breast
- Buckwheat
- Parmesan
- Onions
- Garlic
- Mushrooms
- Coconut oil
- Agave syrup
- Greek yoghurt
- Tarragon
- Courgettes
- C
- Salt
- Black pepper



Serving suggestion: 

Best heated up, in the microwave, for 1-2 mins. This meal can also be enjoyed as is. 

Macro-nutrient Information: 


Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.


Shopping Cart

Your cart is currently empty.
Shop now